International policy commitments highlight the importance of balancing agricultural development with conservation of tropical forest landscapes for climate change mitigation (UNFCCC, 2015), biodiversity conservation (CBD, 2010), and generally sustainable development trajectories (UN, 2015). The Amazon basin has over the last decades become one of the major producer and exporter regions of agricultural commodities (Macedo et al., 2012) at the expense of rampant deforestation (Nepstad et al., 2014; Soares-Filho et al., 2006).
Nitric and nitrous oxide fluxes from intensifying crop agriculture in the seasonally dry tropical Amazon–Cerrado border region
Nitric and nitrous oxide fluxes from intensifying crop agriculture in the seasonally dry tropical Amazon–Cerrado border region
apid expansion and intensification of crop agriculture in the tropics may accelerate ecosystem losses of reactive nitrogen (N). We quantified emissions of nitric oxide (NO) and nitrous oxide (N2O) in forest, single-cropped soybean [Glycine max (L.) Merr.], and...